Recipe Poha is a traditional dish that is eaten in India and Nepal as breakfast food. It is made of flattened rice, which is fried with spices. This article will teach you how to make the best, easy Poha Recipe that will become your new favorite breakfast dish! Ingredients needed 1.5 cups poha (thick) 1 medium sized onion 1 to 2 green chilies 8-10 Curry leaves Coriander leaves for garnishing 1 medium size potatoes salt to taste sugar (optional) to taste 2.5 tablespoon oil

In recent years, quinoa has gained immense popularity as a nutritious and versatile food. This ancient grain, native to the Andean region of South America, is not only a great source of plant-based protein but also offers a wide range of health benefits. In this article, we will explore the incredible benefits of quinoa and why it deserves a place in your diet.

Dry French beans are a versatile ingredient that can elevate any side dish. From classic sautés to creamy casseroles and spicy stir-fries, there are endless possibilities to explore. Experiment with different flavors and cooking methods to find your favorite dry French beans side dish. Incorporating these nutrient-rich legumes into your meals not only adds variety but also promotes a healthy lifestyle. So, go ahead and give these recipes a try, and let your taste buds savor the delightful flavors of dry French beans.

Turmeric is one of the most popular spices in the world, and has a long history of use in traditional medical systems in both India and China. It's a plant that grows well in tropical climates, and is used as a spice to add color and flavor to foods, as well as for its health benefits. It can be ground up into a powder or brewed into a tea. To learn more about turmeric, its many benefits for your skin, and how to use it yourself at home without breaking the bank, keep reading! What is Turmeric? Turmeric is a plant with yellow-orange roots that is native to the Indian subcontinent. Its medicinal properties are chiefly due to its rhizome, which has long been used in traditional medicine. It also has antioxidant, anti-inflammatory and other properties. Turmeric contains curcumin, which reportedly has many beneficial effects on skin health including fighting acne, reducing inflammation, and promoting healing of wounds.

Chicken Do Pyaza has its roots deeply embedded in the rich culinary heritage of the Indian subcontinent. The term "Do Pyaza" translates to "two onions" in Hindi, which hints at the abundant use of onions in the dish. While the exact origin of Chicken Do Pyaza remains unclear, it is believed to have originated in the Mughlai cuisine of the medieval era. Over time, it has become a popular dish served in Indian restaurants worldwide.